Discover a new level of taste!
The Brassie Grille is a licensed full-service restaurant and bar, seating approximately 60 indoors and 30 outdoors, overlooking the first fairway and offering casual lunch or dinner and full bar service.We have an accomplished head Chef, experienced in delivering healthy dining options, freshly made pastas, locally sourced produce and unique high quality meat and fish programs. It is a comfortable atmosphere appealing to golfers and non-golfers.It is a common meeting place for our community residents and attracts residents of neighboring areas. In addition to golf, tennis customers and the Aquarina community; we attract returning patrons from Melbourne to Vero Beach. A variety of regularly scheduled music events, holiday parties and dining events are held at the restaurant throughout the year. The restaurant also serves meals for golf related events and special occasions.Please check our calendar for Brassie events and our menu below for weekly featured specials!
We highly recommend calling for reservations to ensure seating and improve your experience 321 327 3409.
Ready to order?
To place a to-go order please call: 321-327-3409
Starters
8 Chicken Wings $11
(Mild,Med,Hot,Teryaki
Sweet Thai Chili or Garlic Parmesan)
Chicken Tenders (Buffalo or Plain) $9
Crispy Coconut Shrimp $15
Smoked Salmon Crostini $17
*Ahi Tuna & Asian Slaw $15
Baked Brie with Cranberry Chutney & Pita Points $16
Signature Entrees
Served After 5pm
Athena Grilled Chicken Served with Spinach,Feta & Roasted Peppers Over Mashed Potatoes $22
Chicken or Eggplant Parmesan with Tortellini $22
Grilled Salmon with Citrus Sauce & Sauteed Greens $25
Sweet Basil Pesto Tortellini Alfredo $16
Add Chicken or Shrimp $22
Salads
Brassie Salad $16
Grilled Chicken over Greens and Fresh Veggies
topped with
Swiss Cheese & Bacon served with
our handmade pepper parm dressing on the side.
Grilled Shrimp Salad $18
over Greens and Fresh
Veggies topped with Bleu Cheese Crumbles & Bacon
served with balsamic vinegrette on the side.
*Seared Ahi Salad $18
Greens and Fresh Veggies Topped with
Chow Mein Noodles & Asian Dressing on the side.
Large House Salad $9
Large Caesar Salad $9
Side Salad $6
Side Side Caesar $5
(Add Chicken $7 Shrimp $8 Mahi $10)
Soup of the day ~ Cup $5 Bowl $7
Sandwiches & Burgers
Served with chips and a pickle add to fries, onion rings or slaw $2
Aquarina B.L.T. $13
(Double bacon $3)
Grilled Shrimp or Chicken Caesar Wrap $14
Mahi Reuben $16
Mahi Sandwich $15
(Grilled,blackened or
fried)
Hot Dog $5
(Additional toppings $1)
Build Your Own Burger - Prime Grass Fed Beef
Topped with lettuce, tomato & onion $13
(Additional toppings $1)
Brassie Melt $15
Served on toasted rye
with sauteed onions,bacon,
swiss & american cheese
Brassie Chicken Sandwich $15
grilled chicken topped with swiss cheese
bacon,tomato & pepper parm dressing
Weekly Featured Dine-in Specials
Monday
Mac 'N Cheese Monday, Ever rotating selection of artisinal cheeses, pasta and the finest ingredients locally sourced to enhance this true "craft" Mac 'N Cheese
Tuesday
Taco Tuesday. Rotating line of fresh tacos all chef inspired- chicken, beef, fish, shrimp, tuna. Served with street corn and white rice and black beans with sour cream and variety of sauces.
Wednesday
Chicken and waffles. All natural chicken brined and dry rubbed and tossed in buttermilk and house seasoned flour over house made Belgian waffles with bourbon spiced maple syrup and side salad.
Thursday
Stir fry night. House made fried rice tossed in a cast iron wok with seasonal veggies and choice of (chicken, beef, pork or shrimp).
Friday
Butcher block night. Weekly rotating meats from around the world hand cut in house with special preparations.
Saturday
Fresh seafood night! A changing array of fresh seafood, locally sourced from Sebastian to Key West by Jason Hornesby and carefully prepared by Chef Carson. Served with fresh vegetables and delicious sauces.
Sunday
Brasstown prime rib of beef. Seasoned with house spice and herb crusted cooked to perfection, served with house made mashed potatoes and cast iron roasted asparagus. Served with au jus and horsey sauce.
We practice the safest COVID 19 Guidelines. Please be sure to social distance & wear your mask when not at the table during your visit to The Brassie Grill.
We recommend ordering your food to go if you are at risk or concerned regarding COVID 19 exposure.
*Prices and Specials may Vary
*Consuming raw or undercooked items may cause an increase in the risk of food borne illness.