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Discover a new level of taste!

The Brassie Grille is a licensed full-service restaurant and bar, seating approximately 60 indoors and 30 outdoors, overlooking the first fairway and offering casual lunch or dinner and full bar service.We have an accomplished head Chef, experienced in delivering healthy dining options, freshly made pastas, locally sourced produce and unique high quality meat and fish programs. It is a comfortable atmosphere appealing to golfers and non-golfers.It is a common meeting place for our community residents and attracts residents of neighboring areas. In addition to golf, tennis customers and the Aquarina community; we attract returning patrons from Melbourne to Vero Beach. A variety of regularly scheduled music events, holiday parties and dining events are held at the restaurant throughout the year. The restaurant also serves meals for golf related events and special occasions.Please check our calendar for Brassie events and our menu below for weekly featured specials!

We highly recommend calling for reservations to ensure seating and improve your experience 321 327 3409.

Ready to order?

To place a to-go order please call: 321-327-3409


Brassie Salad $16
Grilled Chicken over Greens and Fresh Veggies topped with Swiss Cheese & Bacon served with our handmade pepper parm dressing on the side.

Grilled Shrimp Salad $18
over Greens and Fresh Veggies topped with Bleu Cheese Crumbles & Bacon served with balsamic vinegrette on the side.

*Seared Ahi Salad $18
Greens and Fresh Veggies Topped with Chow Mein Noodles & Asian Dressing on the side.

Large House Salad $9

Large Caesar Salad $9

Side Salad $6

Side Side Caesar $5

(Add Chicken $7 Shrimp $8 Mahi $10)

Soup of the day ~ Cup $5 Bowl $7

Sandwiches & Burgers

Served with chips and a pickle add to fries, onion rings or slaw $2

Aquarina B.L.T. $13
(Double bacon $3)

Grilled Shrimp or Chicken Caesar Wrap $14

Mahi Reuben $16

Mahi Sandwich $15
(Grilled,blackened or fried)

Hot Dog $5
(Additional toppings $1)

Build Your Own Burger - Prime Grass Fed Beef
Topped with lettuce, tomato & onion $13
(Additional toppings $1)

Brassie Melt $15
Served on toasted rye with sauteed onions,bacon, swiss & american cheese

Brassie Chicken Sandwich $15
grilled chicken topped with swiss cheese bacon,tomato & pepper parm dressing


Chicken Wings $10
Fried Crispy served with your choice of sauce
(Mild, Medium, Hot, Garlic Parmesan, Mango Habenero, Teriyaki, or Thai Chili)

Chicken Tenders (Buffalo or Plain) $10

Crispy Coconut Shrimp $15

Smoked Salmon Crostini $17

*Ahi Tuna & Asian Slaw $15

Baked Brie with Cranberry Chutney & Pita Points $16

Signature Entrees

Served After 5pm

Athena Grilled Chicken Served with Spinach,Feta & Roasted Peppers Over Mashed Potatoes $22

Chicken or Eggplant Parmesan with Tortellini $22

Grilled Salmon with Citrus Sauce & Sauteed Greens $25

Sweet Basil Pesto Tortellini Alfredo $16
Add Chicken or Shrimp $22

Weekly Featured Dine-in Specials

Mac 'N Cheese Monday, Ever rotating selection of artisinal cheeses, pasta and the finest ingredients locally sourced to enhance this true "craft" Mac 'N Cheese

Taco Tuesday. Rotating line of fresh tacos all chef inspired- chicken, beef, fish, shrimp, tuna. Served with street corn and white rice and black beans with sour cream and variety of sauces.

Chicken and waffles. All natural chicken brined and dry rubbed and tossed in buttermilk and house seasoned flour over house made Belgian waffles with bourbon spiced maple syrup and side salad.

Stir fry night. House made fried rice tossed in a cast iron wok with seasonal veggies and choice of (chicken, beef, pork or shrimp).

Butcher block night. Weekly rotating meats from around the world hand cut in house with special preparations.

Fresh seafood night! A changing array of fresh seafood, locally sourced from Sebastian to Key West by Jason Hornesby and carefully prepared by Chef Carson. Served with fresh vegetables and delicious sauces.

Brasstown prime rib of beef. Seasoned with house spice and herb crusted cooked to perfection, served with house made mashed potatoes and cast iron roasted asparagus. Served with au jus and horsey sauce.

We practice the safest COVID 19 Guidelines. Please be sure to social distance & wear your mask when not at the table during your visit to The Brassie Grill.

We recommend ordering your food to go if you are at risk or concerned regarding COVID 19 exposure.

*Prices and Specials may Vary
*Consuming raw or undercooked items may cause an increase in the risk of food borne illness.